2009-12-07

Staub Cheese Fondue Pot, 1 1/4 Quart, Pimento Red

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Share in the spirit of group entertaining with a flavorful party favorite. Use the Petite Fondue for chocolate or cheese
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Technical Details

- Perfect for cheese and chocolate
- Requires no seasoning and will not discolor or rust
- Even heat distribution and heat retention
- Restaurant tested and proven to be the best in the industry, chefs use it everyday in thousands of restaurants world- wide.
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2009-12-06

Staub Oval 2-1/4-Quart Cocotte, Royal Blue

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The French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature "La Cocotte" French Oven, the choice of some of the world's best chefs. The design has self basting spikes for continuous, natural basting. When your meal is ready, La Cocotte moves beautifully from the stove to your table. Staub products are enameled on the inside and out, including the black matte finish. No seasoning is required for enameled cast iron and it will not react to acidic foods.
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Technical Details

- Oval French oven's durable, black-matte enameled interior doesn't need seasoning
- Made of cast iron with vibrant, enameled ceramic finish
- Features cast-iron handles and lid, ceramic base, and innovative self-basting spikes under lid
- Hand wash and dry; best used at low to medium settings; oven-safe to 500 degrees F
- 2-1/4-quart French oven measures 9 inches in diameter; lifetime limited warranty
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2009-12-05

Staub Petite Fondue with Six Forks, Pimento Red

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Share in the spirit of group entertaining with a flavorful party favorite. Use the Petite Fondue for chocolate or cheese. Includes 6 forks for dipping
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Technical Details

- Perfect for cheese and chocolate
- Requires no seasoning and will not discolor or rust
- Even heat distribution and heat retention
- Restaurant tested and proven to be the best in the industry, chefs use it everyday in thousands of restaurants world- wide.
- Dishwasher-safe; lifetime limited warranty
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2009-12-04

Villeroy & Boch Cascara 8 1/2" square rim soup set of 6

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The fine china pattern features individual portraits of fruit, the artwork inspired by classic botanical paintings.
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Technical Details

- Square rim soup made of porcelain
- Measures 8-1/2-inch in diameter
- Safe to use in dishwasher and microwave
- Made in Germany
- square rim soup
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2009-12-03

Le Creuset Enameled Cast-Iron 5-1/2-Quart Round French Oven, Red

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5.5 QT, Red Colored Enameled, Cast Iron, Round, French Oven With Lid, Goes Easily From Freezer To Oven/Stovetop To Table, Distributes Heat Evenly, While Retaining Heat Longer, Ideal For Cooking Techniques Like Searing, Braising, Sauteing & Broling.

Le Creuset has been the mainstay of French chefs as long as anyone can remember. Since 1925, the skilled craftsmen at Le Creuset have perfected enameled cast iron cookware. Each shape is one of a kind, made from molten steel and cast in a unique mold, and then expertly enameled. No other procedure yields cookware that so evenly distributes heat, browns and caramelizes food to perfection, and creates a masterpiece at the table.
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Technical Details

- Handmade enameled cast-iron construction; works with all cooking surfaces
- Dishwasher-safe
- Allows you to bake, broil, braise, saute, marinate, refrigerate, and freeze
- Food will not react with porcelain enamel surface
- Lifetime warranty
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Customer Buzz
 "One Fabulous Pot!" 2009-11-21
By J. Filak
As someone who loves to cook I can't believe I waited this long to experience how wonderful these Le Creuset pots are. I promptly made a delicious chili in mine when it arrived and not only did it cook great, it was lovely to serve from. Although these pots are expensive, they are worth it--a lifetime investment.

Customer Buzz
 "Wonderful" 2009-11-15
By David W. Stuckel (Illinois)
This is the second Le Creuset I have purchased and both have met or exceeded my expectations. Great cooking product with even heat distribution and the easiest clean-up of any pan I have ever owned.

Customer Buzz
 "Le Creuset 5'1/2 Qt" 2009-11-14
By C. Kirschner
This is a fabulous kitchen staple to have. The size is perfect for most dishes. I waited years to get it because I thought it too heavy and expensive. I am not strong or young but the handles on the pieces make it fine to handle. I should be giving away things to my kids but love this cookware and finally bought it. Most of the time I cook for my husband and me but often enough for company too. Julia's Chicken with mushrooms and vegetables, the best I have made. Pasta sauce to rave reviews. Beef great. Going back to Julia Child Recipes and Cook's Slow and Easy Recipes. By the way I live near outlets and promptly drove down and bought the 3-1/2 Casserole in Yellow, the Soup Pot was 1/2 off and got that in Kiwi and the 2'1/2 Qt in Flame for 1/2 off the outlet price with a coupon. The colors are delicious and take me away to the south of France or Tuscany. It's a joy to cook with. You can get it on special sometimes from dept stores which is about the outlet price. Cooking is love. Life is short. So I leave less to my kids but they can divvy up the cookware. You won't be sorry. PS I just saw the 7-1/2 qt at Costco for the outlet price.

Customer Buzz
 "THE Stew Pot" 2009-11-01
By Eleanore Hockabout Zwettlstein (Alameda, CA USA)
Heats through to make the tastiest stews,

is so beautiful it can go from stove to table,

the sunny color makes everyone smile,

and it lasts a lifetime,

so go get one!

Customer Buzz
 "Very misleading shipping pricing for international customers and poor service." 2009-10-16
By Timothy Peterson (Australia)
For customers outside North America CutleryAndBeyond offer very misleading shipping rates.



I purchased the Le Creuset round 5-1/2-quart French oven from CutleryAndBeyond. After 5 days they contacting me stating that the delivery fee to Australia was to be increased from the quoted price of US$19.95 to US$41.95. This made the product far from competitive compared to Australian retailers. After repeated email correspondants in which they gave lame excuses the transaction was cancelled. I am still waiting for my refund.





Le Creuset Enameled Cast-Iron 5-1/2-Quart Round French Oven, Cobalt


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Staub Wok with Glass Lid and Tempura Rack, 6 Quart, Royal Blue

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For the best Asian and urban cuisine! Staub woks heat evenly, ensuring perfectly cooked stir fry. The entire cast iron surface will heat allowing you to use all the surfaces, including the sides. Steam shrimp on the stainless steel rack or keep ingredients warm while others are still cooking
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Technical Details

- Cast-iron wok's ceramic base can be used on any surface
- Durable black matte enamel interior doesn't need seasoning
- Features cast-iron handles, glass lid with stainless-steel knob, and stainless-steel rack
- Hand wash and dry; best used at low to medium settings; oven-safe to 500¿
- 6-quart wok; lifetime limited warranty
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Customer Buzz
 "Staub Wok" 2009-02-09
By Michael Lainoff (Eugene OR USA)
An exceptional culinary resource! We've used it for traditional wok cooking, steaming, and soup making. The non-stick and heat transfer properties exceeded our expectations. The glass lids are hard to find in other products, but very helpful in many ways.

Customer Buzz
 "Staub Wok" 2008-09-30
By Southern Review (USA)
The Staub wok is ready to use immediately.



Staub enameled cast iron products are highly durable. They do not discolor or rust, they resist chipping, and do not require seasoning.



The interior, as well as the exterior surfaces are enameled iron. The durable black ---matte--- enamel interior, as with all Staub cast iron, doesn't need seasoning. The more you use your Staub product, the better it gets! Oils used when cooking will penetrate the pores of the ---matte enamel--- and create a natural, smooth, nonstick surface, just like a finely seasoned non-enameled iron pan. The smooth enameled exterior is easier to clean.



Staub made a wonderfully functional design decision to coat the interior with a matte surface, while coating the exterior of the pan with the traditional smooth surface.




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2009-12-02

Staub Oval Roasting Dish, 11 Inch, Pimento Red

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Prized by professional chefs and home cooks alike, Staub enameled cast iron roasting dishes go from stovetop to oven to table with ease. Exceptional heat distribution across the pan facilitates searing while its heat retention qualities and shallow sides ensure thorough roasting. Durable interior is easy-clean and smooth enamel base help prevents surface scratches. Made in France
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Technical Details

- Enameled Cast Iron
- Black Matte Enameled Interior for durablity means no seasoning required.
- Smooth Enameled bottom that works on any cooking surface including glass tops and convection.
- Requires no seasoning and will not discolor or rust
- Restaurant tested and proven to be the best in the industry, chefs use it everyday in thousands of restaurants world- wide.
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Customer Buzz
 "I love this roasting pan." 2009-08-23
By bookreader (Marina, CA USA)
I love this pan/dish. I have used it mostly to sear steaks then finish them off in the oven as it handles both stove top and oven/broiler temp without a problem. I can fit two fairly good size New York strip steaks or one porterhouse in the dish as the bottom is pretty close to the the shape of the top, the sides taper in only slightly giving you about a 9 inch cooking base. It is 11 inches with the handles.

In addition the dish does a nice job with vegetables dishes, potatoes and casseroles. I only wish I had bought two when they were on sale, still as much use as it is getting I'll probably break down and get another.

Customer Buzz
 "Good roasting dish" 2009-08-04
By Dave (Portland)
This is a good roasting dish. It's 11 inches long and 8 inches wide. Good for side dishes for small entrees. Too small for main dishes. If you have any kind of enameled cast iron you know what to expect. If not: excellent for even cooking, great for cooktop-to-oven foods, and easier to cleanup than regular cast iron. Downside: can't handle rapid heating or cooling (the enamel will crack) and you should use silicon utensils with it to avoid scratching the enamel. I've put mine through the paces with no complaints and banged it a few times with no chipping. Staub and Le Creuset make the best enameled cast iron out there so while it cost a little more it will last a lot longer.



Price wise this goes on sale for about $40 now and then - so if you are on a budget watch for a sale.




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